White Chocolate Calets 25.9%

Indulge in the rich, creamy sweetness of Callebaut 35.9% White Chocolate Callets. Crafted in Belgium with high-quality cocoa butter and fresh milk, this premium white chocolate delivers a smooth texture with balanced sweetness and delicate notes of caramel and vanilla.

With 35.9% cocoa butter, it offers exceptional fluidity and a luxurious mouthfeel, making it ideal for tempering, molding, enrobing, ganache, mousses, and decorative applications. The convenient callet format ensures fast, even melting and precise portion control for consistent, professional results.

Its well-balanced flavour profile makes it versatile enough for pairing with fruits, nuts, spices, and darker chocolates, while its reliable performance makes it a trusted choice for pastry chefs, chocolatiers, and serious home bakers.

Perfect for truffles, bars, coatings, baked goods, and decorative chocolate work.