Larry Barringer started Ultrafoods in 1983. With a young family at home, Larry set out to create a business that would provide for his family and fulfil his dream of a hands on service for Chefs that would allow them to source the products they need to create menu items and set food trends to make them the best in the business. Over the years Larry developed a product list using the items requested by chefs. This product list is ever changing and updating to this day. The personal hands on touch that Ultrafoods has provided since its inception has set us apart in servicing chefs.