$65.00 – $90.00
Tomme du Haut-Richelieu is the goat’s milk version of Noyan cheese. Made with 100% goat’s milk, it has a washed rind and supple interior, with a hay-like aroma and nutty, fresh milk flavour. Fat: 24% Moisture: 48%
Lait de chèvre entier pasteurisé, cultures bactériennes, sel, chlorure de calcium, présure et/ou enzyme microbienne
Recipe coming soon