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Cheese Curd (White) Cheese
Pine River Cheese curds are made form 100% fluid milk and all natural ingredients. Enjoy as a snack or adding to a pasta dish, these cheese curds will not disappoint.
Milk, salt, bacterial culture, calcium chloride, microbial enzyme (vegetarian source).
Recipe coming soon
Related Products
Cheese Curd – Black Pepper cheese
Pine River Cheese curds are made form 100% fluid milk and all natural ingredients. Flavoured with the highest quality black pepper, to give a spin on the original curd.
Poutine Cheese Curd (white) Cheese
The outine cheese curd is amaller then the original, which helps it melt faster. It has the same superior taste is it is made with 100% fluid milk and all natural products.
Cheese Curd – Caramalized Onion Cheese
Pine River Cheese curds are made form 100% fluid milk and all natural ingredients. The flavour of the caramalized onion goes perfectly with the curd in this spin of the original, and ignites your taste buds.
Cheese Curd – Dill Cheese
Pine River Cheese curds are made form 100% fluid milk and all natural ingredients. The twist of dill adds a wonderful surprise flavour to the original curd.
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