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Black Truffle Cream
A product from Italy, made froma traditional italian recipe using the highest quality black truffles. Great on its own or as an ingrediant to a sauce or pasta.
Black Truffle Sauce
Imported from Italy, this delicious sauce is made of 70% summer truffles, and a mix of porcini and other mushrooms along with olive oil and a mix of aromatic herbs and spices. it is great for crostini and pasta dishes
Truffle Peelings
A summer truffle, delicatly sliced, can be used straight from the can to flavour sauces, polentas, risottos, etc.
White Turffle Cream
A product from Italy, made froma traditional italian recipe using the highest quality White truffles. With a much paler colour than its cousin Black truffle cream, the white truffleproduct has the addition of cream, butter, and parmesan cheese for a much richer flavour.
Whole Truffles
These whole exceptional fungus are packaged whole and can be used straight from the can to flavour sauces, polentas, pates, etc.
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